
SHBP Menu
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FROM THE PUB
“From the Pub” items not served in dining room or on deck during dinner hours.
Snacks for the Pub
Sandwiches and More
Except SHBC Tacos, all “Sandwiches and More” served with potato chips.
Substitute: fries, coleslaw, or pasta salad for $1.00!
8 oz. Burgers and Wraps
All “8 oz. Burgers and Wraps” served with potato chips.
Substitute: fries, coleslaw, or pasta salad for $1.00!
Burger Toppings: Swiss, American, Cheddar, Bleu Cheese, Jalapenos,
Mushrooms, Bacon, Caramelized Onions - $0.75 each
Soups
Salads
Dressings: raspberry vinaigrette, creamy gorgonzola, balsamic vinaigrette, lemon and herb,
orange poppy seed, and classic Caesar.
Any Salad Add: Grilled Chicken $5, Grilled Steak $7, or Grilled Shrimp $7
DINING MENU
Dining Menu Items served during dinner hours only.
Appetizers
Entrees
*Menu and pricing subject to change.
FROM THE PUB
“From the Pub” items not served in dining room or on deck during dinner hours.
Snacks for the Pub
| Cordon "Brew" Balls - $7.50 Chicken, Swiss cheese and ham sided with gorgonzola |
Nachos Y Nachos - $7.00 Tortilla chips, topped with cheddar, tomatoes, red onions, jalapenos, topped with salsa and cilantro lime sour cream Add grilled chicken - $5.00 Add grilled steak - $7.00 |
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| Chicken Wings - $10.00 Mild, Hot, BBQ, Spicy Honey Mustard, Garlic Parmesan, General Tsao - Traditional or boneless |
Stack "O" Rings - $5.50 Beer battered onion rings |
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| Brew Basket - $10.00 A combination of fries, beer battered onion rings, beer battered mozzarella sticks and boneless wings |
Mozzarella Sticks - $6.50 Beer battered mozzarella sticks |
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| BBQ Quesadilla - $8.00 Our famous homemade 1812 BBQ sauce, red onions, jalapenos, cheddar, cilantro, cilantro lime sour cream drizzle. Choice of chicken or pulled pork |
Fries - $3.50 Side of sweet potato or golden crisp fries |
Sandwiches and More
Except SHBC Tacos, all “Sandwiches and More” served with potato chips.
Substitute: fries, coleslaw, or pasta salad for $1.00!
| Grilled Salmon Sandwich - $11 Herb grilled salmon, lettuce, tomato, onion, remoulade on a grilled bun |
Drunken Sow - $10 Pulled BBQ pork, with our 1812 BBQ sauce, topped with bleu cheese coleslaw, served on a grilled bun |
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| Brewben - $11 Corned Beef, Thousand Island dressing, Swiss cheese, and bleu cheese coleslaw on grilled marble rye |
SHBC Tacos - $12 Soft flour tortilla stuffed with corn salsa, cilantro lime sour cream and shredded lettuce and served with our own corn tortilla chips. For $12 choose from:
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| BBQ Chicken Sandwich - $9 Grilled chicken breast smothered in 1812 BBQ sauce, with lettuce, tomato, and onion, served on a grilled bun |
8 oz. Burgers and Wraps
All “8 oz. Burgers and Wraps” served with potato chips.
Substitute: fries, coleslaw, or pasta salad for $1.00!
| Brew Burger - $8.50 Lettuce, tomato and onion served on Kaiser roll (Add your own toppings!) |
Adirondack Burger - $10 Bacon, caramelized onions, apple, cheddar, lettuce, tomato and onion |
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| Backyard Burger - $9 BBQ sauce, bacon, lettuce, tomato and onion topped with crispy onions |
Black-n-Bleu Burger - $9 Cajun spice, bleu cheese, lettuce, tomato, crispy onions and remoulade sauce |
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| Jerry Garcia Burger - $10 “Smoked bacon” and mushrooms, lettuce, tomato and onion |
Grilled Chicken Wrap - $9 Tender grilled chicken wrapped with greens, red onion, tomato, cashews and a spicy honey mustard sauce |
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| Asian Wrap - $9 Grilled chicken with Asian coleslaw, spinach and slivered almonds tossed in General Tsao’s sauce |
Rocket Wrap - $9 Our famous chicken fritters tossed in hot sauce and wrapped with lettuce, tomato, onion, bacon and cheddar sided with creamy gorgonzola dressing |
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| BLT Wrap - $9 Traditional bacon, lettuce and tomato, with our added twist of chipotle aioli |
Burger Toppings: Swiss, American, Cheddar, Bleu Cheese, Jalapenos,
Mushrooms, Bacon, Caramelized Onions - $0.75 each
Soups
| 1812 Onion and Ale Soup - $5 1812 Amber-laced, garlic croutons, topped with melted smoked mozzarella |
Chef's Brew Chef Inspired and Priced Daily |
Salads
Dressings: raspberry vinaigrette, creamy gorgonzola, balsamic vinaigrette, lemon and herb,
orange poppy seed, and classic Caesar.
| Brie and Berry Spinach Salad - $12 Puff pastry wrapped brie, baked and served over spinach with blueberries, strawberries, green apple, green onions and cashews in a raspberry vinaigrette |
Steak Salad - $13 Grilled steak atop a bed of mixed greens, red onion, cherry tomatoes, sautéed mushrooms, crumbled gorgonzola, candied walnuts topped with crispy onions and balsamic vinaigrette |
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| Grilled Calamari Salad - $12 Grilled calamari with arugula tossed with tomatoes, red onions, and chick peas in a light lobster aioli |
Brew House Salad - $4/half or $7/whole Mixed greens, red onion, cherry tomatoes, cucumber, garlic croutons, choice of dressing |
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| Classic Caesar Salad - $9 Crisp romaine tossed with cherry tomatoes, crispy prosciutto, garlic croutons, tossed in our house made Caesar dressing, topped with asiago cheese and baked asiago tuille |
Bruschetta Salad - $9 Bruschetta mix tossed in mixed greens along with toasted baguette, with balsamic vinaigrette and pesto oil topped with shaved pecorino |
DINING MENU
Dining Menu Items served during dinner hours only.
Appetizers
| Duck Nachos - $9 Tortilla chips topped with BBQ duck confit, jack and feta cheese, topped with an apple blueberry salsa, cilantro drizzle, chipotle drizzle, and lime cilantro sour cream |
Steak Bruschetta - $12 Goat cheese crusted ciabatta bread topped with balsamic drizzle, served over a bed of mixed greens |
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| Sesame Ahi - $12 Honey sesame rubbed tuna, seared and served rare on a bed of Asian coleslaw, topped with a sweet wasabi, cellophane noodles garnished with wasabi paste |
Crab Cake - $12 Crab meat mixed with bell peppers, scallions, and a blend of Indian spices, over dressed arugula, finished with pineapple salsa, & red curry aioli drizzle |
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| Stuffed Calamari - $11 Calamari tubes stuffed with smoked mozzarella, bacon, and spinach, served over a bed of mixed greens, topped with a paprika aioli, and a roasted red pepper relish *option of grilled or beer battered fried |
Lindsey's Shrimp - Priced Daily Jumbo tiger shrimp wrapped in puff pastry with pesto cream cheese and bruschetta mix, over a bed of greens, topped with sundried tomato oil |
Entrees
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Steak
Choose a cut of steak with one of each: Toppings, Vegetable and Starch.
8oz filet mignon - $26 14oz NY Strip - $24 14oz Flank - $22 |
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Toppings
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Vegetable
* cannot substitute
house salad |
Starch
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TEMPERATURE GUIDE
Rare: Cooked slightly, warm inside, completely red Medium Rare: Mostly pink, with a red center Medium: Mostly pink Medium Well: Slight pink Well: No pink |
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| Railroad Red Ribs - $21 A rack of Danish pork ribs, slow cooked and basted with our Railroad Red Ale BBQ sauce, served with choice of rosemary salt potatoes or garlic mashed, served with bleu cheese coleslaw and crispy onions |
Cajun Caramelized Salmon- $22 Served over sautéed spinach and andouille hash topped with a homemade remoulade sauce and crispy onions |
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| Stuffed Chicken - $18 Chicken breast stuffed with prosciutto and goat cheese over garlic mashed and grilled asparagus topped with a rosemary tomato sauce |
Fish and Chips - $17 Our famous beer battered cod teamed with French fries, bleu cheese coleslaw and homemade tartar sauce and lemon |
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| Little John's Penne with Grilled Chicken - $18 Grilled chicken over penne pasta with peas, prosciutto, in a pink vodka cream sauce, topped with asiago cheese, and toasted pine nuts |
Vegetarian Platter - $15 Sautéed yellow squash, zucchini, cherry tomatoes, onions, and mushrooms, over a bed of sautéed spinach and quinoa topped with feta cheese, pesto oil, and toasted pine nuts |
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| Grilled Ahi - $21 Fresh Ahi tuna served over green beans topped with a watermelon feta salad with a mint oil drizzle |
Grilled Pork Chop - $21 French cut pork chop with Jamaican jerk seasoned rub and served over half bell peppers stuffed with jasmine rice and topped with pineapple salsa |
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| Lemon Caramelized Sea Bass - $26 Sea bass served over sautéed spinach, green onion and chive potato cakes, topped with a roasted red pepper hollandaise with a chive oil drizzle |
Lobster Tortellini - $22 Cheese tortellini with artichokes, spinach, cherry tomatoes, green onions, lobster and fresh basil in a citrus wine reduction topped with feta and toasted pine nuts |


